Pineapples Island Fresh Cuisine

This happening spot on Keawe Street in downtown Hilo nails the upscale-casual vibe with retractable walls that open to the street. The menu leans New American with solid fresh catch options — reviewers rave about the perfectly flaky fish preparations and massive, succulent shrimp. The panko-battered calamari is consistently called out as exceptional, tender without any chewiness. Don't sleep on the Hilo plate if you want something hearty and local-style. The pina coladas and tropical cocktails hit the spot, and there's often live music to set the mood. It's one of Hilo's more reliable dinner spots where you won't break the bank — portions are generous for the price point, and even on busy nights like Valentine's Day, waits are surprisingly short.